Please use this identifier to cite or link to this item:
http://repositorio.ute.edu.ec/handle/123456789/11991
Title: | Elaboración de un plan de mercadeo para fried bananas restaurant |
Author(s): | Galarza Carrillo, Daniela Maria |
Thesis Director: | Carrion, Wendy |
Type: | masterThesis |
Keywords: | ADMINISTRADOR GASTRONOMICO;EMPRESA FRIED BANANAS RESTAURANT;GASTRONOMIA;PLAN DE MERCADEO;PROYECTO GASTRONOMICO |
Issue Date: | 2007 |
Publisher: | UNIVERSIDAD TECNOLOGICA EQUINOCCIAL. FACULTAD: POSGRADOS |
Abstract: | |
Table of contents: | Introducción. Análisis situacional. Plan de restructuración. Presupuesto del plan de mercadeo. Conclusiones y recomendaciones. |
URI: | http://repositorio.ute.edu.ec/handle/123456789/11991 |
Appears in Collections: | TESIS - UIO |
Files in This Item:
File | Description | Size | Format | |
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32012_1.pdf | 252.77 kB | Adobe PDF | View/Open | |
32012_2.pdf | 252.77 kB | Adobe PDF | View/Open |
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